This place has a really cool vibe and lots of different options. HOWEVER. Do NOT eat here if you are Celiac - there are no precautions for cross contamination, they list their fries and hash browns as GF but are frying them in contaminated oil and using common cookware for GF foods. They don’t change gloves when handling the GF breads and meals. This place is a mosh pit and you will most likely get sick.
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