Fresh made gluten-free pasta and bread that was out of this world. So many amazing gluten-free options, to include a GF beer. I can’t wait to try them all.
— Yes, the establishment is dedicated gluten-free
— Excellent
Celiac’s heaven. They had GF bread that was thick and delicious. Waitress was super helpful and receptive to needs. Highly recommend
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
My favorite gluten free restaurant to go to locally. There are many options for me to eat and all taste great! I don’t eat eggs or dairy either. The biggest problem with eating here is deciding what to order. Calamari, mussels, tuna tar tar, pork chops, sautéed mushrooms or asparagus are my go tos. My SIL is celiac but can eat eggs and loves the GF pasta and pizza!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
All pasta, pizzas, breading, and meals can be made gluten-free. We have a dedicated fryer.
Basically everything can be modified to be gluten free. They even had gluten free bread which was delicious. For the gf pasta the waiter did ask me if they needed to use fresh water which is said yes to. I did not have a reaction at all. They even had 2 totally gluten free deserts which were to die for. Highly recommend!
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
So happy to have found this place! Most things can be gluten free and the food was excellent!
They bring gf bread to the table before the meal, which was also very good.
We tried the fried mozzarella and a gf margarita pizza for appetizers and both were very good, the fried mozzarella was amazing and such an unusual find gf.
My husband had wild salmon and I had gf fettuccine with grilled chicken.
They do have a gf brownie for dessert but were out of it and the manager, who is also gf, is working on getting a gf cheesecake option.
Manager said no gluten goes in the fryer.
My son has to be also dairy free so he had noodles with olive oil and chicken.
Everyone liked their food.
Will definitely return when in the area again.
Margaritas are also good.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We are visiting and saw that most of their menu could be made gluten free. The waiter (who was wonderful) told us the Owner is Celiac and wanted his restaurant to be full of safe, good options. We had gluten free fried calamari, they brought gluten free flatbread to the table, and the shrimp and scallop risotto I had was amazing! I wish we were staying longer so I can come back and try something else!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent