Review of 1950 American Diner

We had a very negative experience here. My celiac partner was served a gluten containing doughnut, even after checking with the waiter and double-checking with the kitchen staff that it was gluten free. He was informed of the mix-up when he had already eaten it...

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor