They have things marked GF that are put in a shared fryer with gluten. They have gf buns, but some of the sandwiches have sauce/other ingredients that contain or are put in a fryer with gluten. I ate a sandwich with a side salad, and didn't get sick. I was bummed I couldn't have the sweet potato chips with the dip, even though they are marked gf. Be cautious, ask questions, and avoid anything fried. Food was pretty good, but expensive. There are better, safer restaurants in the area for the price. Skip and try piripi or birdhouse instead
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
Great atmosphere, staff, and food! Got the duck breast and ate almost every bite! Make sure you tell your waiter if you have celiac.