Review of 550 Waterfront

Waitress wasn’t knowledgeable about gluten and asked if flour was gluten. She did make sure to ask the kitchen to confirm which was appreciated. However, the clams came out with bread sitting on top of it and my tacos came out as a GF sandwich. Overall definitely didn’t feel comfortable eating there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good