Review of Acanto

House-made gluten free pasta, and they could modify just about any other dish, for example the fritto misto - they did a pan-fried version without any batter. Delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent