Review of Acova

I’m a regular here and it never disappoints and I’ve never gotten sick! I always mention I have celiac. There are so many gf options it’s the most normal I feel dining out. Years ago I asked and I forget if it’s the owner or manager but one of them has celiac so they are very knowledgeable and ensure no cross contact! The brunch chick and honey vanilla beach Bellini are my favorite! The nachos and wings are also another favorite!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent