Adelle's Creperie

We ate here and ordered the gluten free crepes in addition to eggs and sausage. My wife (who has celiac's) had a great experience and no illness after eating. Flavor was great. I wouldn't trust them not to cross contaminate, but the crepe itself was wonderful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Offer gluten free crepes, but do not have dedicated cooking space. Large risk of cross contamination. Gluten free crepe dough is frozen so it’s suggested you call ahead 30 minutes and let them know you are coming so they can get the dough out. Food is really good and location is in an upcoming tourist area.

Celiac friendly?

No