We stopped in for dinner earlier this week and had spectacular service and great food. I ordered the chicken tamale and enchilada with GF sides of the mashed potatoes and jicama slaw. It was all so good, and way too much food, and the leftovers the next day were great too. I confirmed the chips and both salsas were GF still. No reaction afterward--we'll definitely be back.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent