Server was able to clearly and confidently tell me what items were gluten free and which ones could be made gluten free and how. Chips are fried in new oil and safe. They really understand how to cater to allergies.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Safety Feature Ratings
Dedicated gluten-free fryer
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?