Everything labeled on menu - shared fryer for the corn chips - items that go into shared fryer are labeled as friendly vs items not in the shared fryer are labeled gluten free -
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?