Review of Agave Restaurant

Would not recommend for anyone sensitive to cross-contamination. They do corn flour tortillas for tacos so any with unfried fillings are gluten free, and will also do any burrito as a bowl instead. The flavors were better than I expected, but I did get sick that day and the next.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good