my visit at “al dente” (in September 2023) was a coincidence because I joined my friends there, but I saw the one good review on here, so i decided to ask the server about their gluten free options. Since I didn’t expect anything, I was positively suprised. He explained they have gluten free pasta and that it would be a little more expensive because, they would have to cook it separately of course. That gave me a good feeling and I ordered some pasta. I did not have any reaction and the food was really good. I just remembered I wanted to write a review myself, since it was such a pleasant experience and I think more people should know about the place even if they don’t market their gluten free options.
— Very
— Most/All
— Excellent
Typical Italian restaurant, lots of regular customers - only thing they don’t make glutenfree is the pizza.. everything else Can be made glutenfree. I had a fantastic meal and felt really safe.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent