Talked to them about allergy and they said they fry everything GF with the chicken which is coated in cornstarch instead of flour. The food was amazing and everything is marked on the menu and very fair prices especially at lunch. (Edit summer 22: prices went up lol) Having celiac and getting this kind of food is hugely amazing. Note- I have celiac but sometimes if I have trace or small amounts of gluten I don’t get symptoms and I cannot tell when/if I was contaminated. I try my best to avoid at all costs but yeah, if you go I would let them know about the allergy and if you react please make a review here and/or tell them about it.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent