Review of Alamo Steak House

We ate here before, but at a different location. My husband let the server know he had Celiacs disease and he received a GF menu. The manager even came to the table. The manager wanted to know if my husband wanted his steak cooked on the grill with foil or without. My husband opted for, with foil, just to be extra careful. The manager did mentioned that no gluten containing food was placed on that sectioned of the grill, but he opted for foil, just in case. My husband also got a loaded baked potato and all the toppings came in separate containers and the potato came out uncut, which helps with not getting crossed contamination. The food was excellent. We will continue to come here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent