Review of Alberto's Cheese and Wine Bistro

Prep area is shared and when taking my order I informed the person taking my order that I had Celiac. His was response to me was this exactly and I quote “we have a shared prep space due to the kitchen being so small and we also share the grill with wheat items so we cannot guarantee that everything we serve you won’t be cross contaminated with wheat because we toast all the bread on the same grill. So there may be some wheat on the gluten free sand which.” So there for I cannot recommend this place to anyone who has celiac. And those who have eaten here who claim to have celiac I cannot vouch for. 🧐 However it is a high risk in my opinion not worth being sick over. They did however offer to wipe the grill but still said gluten could be present just less of it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor