Gluten free pizza crust made me sick. Thinking cross contamination is the issue.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
The staff practically actively encouraged me not to eat the food here.
I had a burger with a gluten free bun. The bun was pretty decent, and I didn't get sick. (I ordered a bleu cheese burger and they left off the cheese, so that was disappointing.)
They make everything except the gf bun in house, including fries and tortilla chips in a contaminated frier.
They have a small list of gf items on a piece of paper that the waitress had, but the list was short.
They have a gf pizza crust but, after talking to the staff, i was not confindent in their kitchen's ability to make it in any way safe. The phrase "always tossing flour and dough around" was used.
Just go someplace else if you can't eat gluten.
— Not at all
— Separate gluten-free menu
— Not Much
— Average
Bar staff were very helpful about talking to kitchen about gluten. Not very many choices as almost everything goes in the deep fryer or is contaminated with other items like pizza. Ended up getting a burger on a gluten free bun and a side salad. Only gluten free dressing are the vinagarettes.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Good
Went and ordered the “gluten free pizza crust” got home and was sick as I’ve ever been. Clearly wasn’t a gluten free crust or had tons of cross contamination. Maybe okay if you’re gluten intolerant but celiacs stay far far away.
— Not at all
— No gluten-free information on the menu
— Not Much
— Below Average
The best gluten free pizza I’ve had!
Great Service!
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent