Really charming corner authentic and non chain pizza trattoria. Old school tiled floor, some window seating. Some outdoor seating. High ceilings. They have a GF pizza crust and other GF options. We usually get pizza or salads. Heads up we asked the staff and they have a GF spaghetti, we usually don’t get that, but said yes they “sometimes” cook the GF pasta in the same water they boil the non-GF based pasta. An odd surprise. If you order GF pasta ask for new water. Ask about prep and ingredients of a specific order.
— Not at all
— Some
— Good