Asked the server if there were gluten free sauces. He said yes- marinara and olive oil and garlic. He asked if i could have cheese on the veal and i said yes. The veal came out breaded. I sent it back and he said the kitchen cannot cook the veal in marina. they have to fry it. ended up having a baked potato for dinner. Wine selection was good though.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average