Review of All-Purpose Pizzeria

My husband and I had twice. We are non-celiac gluten intolerant. Unfortunately, both times we had this, I was up in the middle of the night due to severe gas and feeling way fuller than when I ate. It didn’t feel like I was glutened, but I’m guessing the type of gum used in the crust is really hard for me to digest. If you’re sensitive to gums, beware.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How would you rate the taste and quality of the gluten-free food you tried?

— Average