Review of Allegro Restaurant and Bar

I wish I could give 0 stars for safety. Stay away if avoiding gluten. Not only was the “gluten-free pasta” (penne) I ordered cooked in the same water as other pastas, there were spaghetti noodles in my “gluten-free pasta.” I normally can handle cross-contamination and be fine, but I felt awful after this meal.

Also, at $59 for a plate of pasta (a seafood special), I would at least expect it to not be bland. Even my friend who ordered the same dish (with normal fettuccine) added salt to hers.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Good for dinner
• Good vegetarian options
• Offers outdoor seating