I was very excited based in previous reviews, but am sitting here disappointed. My server is not knowledgable about menu items that are GF and DF. They do not have GF pasta, all of their soup based dishes contain a roux, and the polenta is heavily buttered. This left me with 2 options, and my server didn't seem thrilled with helping me.
Numerous gluten and dairy free items on the menu. Perhaps more importantly, the staff is well-educated about the issue.