Wait staff was not very friendly or knowledgeable about celiac/what we could eat safely - we ended up asking to talk to the kitchen manager in order to get our questions answered. Lots of GF marked on the menu but not all is safe for Celiac since they don’t have a dedicated fryer (can’t have the chips!). We got the tacos and the elotes which ended up being ok and I didn’t have any issues.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Below Average