Review of Altitude Chophouse & Brewery

Overall a great GF experience. The menu says it is not necessarily Celiac safe, but I have celiac disease and after talking to one of the hosts and the manager on duty, they made sure my steak was cooked on a clean grill. I had the GF artichoke and crab dip with very good GF bread for dipping with a double bourbon. For dinner I had the ribeye with a few GF modifications, with Yukon gold potatoes, and shared a very good $25 bottle of Cabernet with my wife. If the first staff member you talk to isn't GF knowledgeable, try another. Be careful on the menu, as the person who wrote it didn't catch every sauce, etc. with gluten. You'll have to work a little and be on your toes, but if I can do it without getting glutened, you can too.