Review of Amai Crepe

Crepes are all rice flour- completely gluten free. Very few ingredients used in the restaurant have gluten (teriyaki for example) so it’s very easy to have them make a celiac safe crepe. Chicken teriyaki made with just plain grilled chicken is my celiac daughter’s favorite!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers outdoor seating