Review of Ani Ramen

No real GF options. I was offered a tofu bowl and assured it would be fine to eat. But I received my meal and found that it fried tofu, they mentioned the shared fryer without any concern. Cross-contamination risk is definitely an issue and there weren’t many alternatives. It’s a shame because the rest of my family really enjoys their food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good