Review of Aniello's Pizzeria

There is SO much flour in the air at this place from the tossing of non-GF pies, it is IMPOSSIBLE to prevent cross-contamination. Those with severe gluten intolerance should stay away from the establishment entirely. Among the best pizza in town for people without allergies, but not for the Gluten-Free

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average