They have one gluten free bagel in the menu. It tastes quite good with cream cheese. It just looks like all the bagels are toasted in one big oven and I didn’t see the guy using gloves.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?