Review of Anqi

I told the waiter I had celiac and asked what I could eat (because very little of the menu is labeled as “can be made gluten free”). The waiter was pretty flippant about it and said I could definitely eat the Pho, so that’s what I got. Three hours later and I’m dying. Maybe the waiter didn’t communicate appropriately to the kitchen staff, but either way, I will not be returning here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good