Took a chance on this place because I couldn’t find reviews and no indication on the menu but was very pleasantly surprised! They have gluten free pasta and waitress was very knowledgeable and said almost everything could be made gluten free. They will remake any of the sauces without flour and sub in risotto as well as gf pasta. I had the risotto primavera with shrimp. It was absolutely delicious and I didn’t get sick. Will definitely be back!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent