Review of Antonio's Pizzeria and Italian Restaurant

We had an amazing meal. I had my first fried mozzarella sticks in forever—they use garbanzo flour. Every sauce is made fresh so they can customize it for your needs. Great guest service. They made sure I enjoyed everything and met all my dietary restrictions happily. (No sugar, no gluten and no soy). Such a charming place with sweet staff. Alfredo sauce tastes buttery and creamy. My family had so many options as well. You must try!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent