Review of AQUA e VINO

I had a great experience here, the server asked if it was an allergy or celiac and then brought out fried savory beignets which were made with chickpea flour, yummy! The tree way tomato risotto was also delicious. And for dessert MERINGATA - Vanilla Custurd, Sponge Cake, Citrus Italian meringue (DF-GF), also very delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent