We had 2 specials, both excellent steak and seafood. The chicken riggies mentioned in prior comment were also amazing. Huge portions, great service!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
The meatball tunnel. Very inexperienced cooks who had definitely are qualified culinary undergrads with nooooo cookbooks. Cold, bland meatballs, stale bread. Very discriminate bar managers with no experience in bartending. Crappy wait time, (almost an hour) very mismanaged seating(15 minutes) all around a restaurant that should be closed down due to codes for being a highly inexperienced, slow, inadequate run, bland tasting restaurant with culinary undergrads with little to no experience in cooking toast.
The staff is knowledgeable about gluten and they will accommodate their menu to make items gluten free. Their gluten free chicken riggies are the best.
Yes