Review of Arario MidTown

We had a great experience here, aside from the tuna poke being served with tortilla strips that were fried in a shared fryer (not our favorite dish anyway). We loved the berry cider, beef tartare, and the Bulgogi Bowl was phenomenal. Also had the stone pot bibimbop and it was so good as well. We will go back for sure.

Ate here again a month later, and got the Bulgogi bowl, açaí berry cider, and beef tartare again. Still amazing! Added a picture to share.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent