It was so nice to be able to order just about anything on the menu (with the exception if sandwiches) and feel safe! The food was so delicious, and the atmosphere was cozy full of interesting decor. I had the Arepa Pernil, and is was so well seasoned and very tasty. Francisco, the owner/chef, was so kind and accommodated us even though he was working completely alone and had other tables seated!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent