Great food! Cross contamination likely. Big fan of his wings and pizza. Eating here since 2015. Have celiacs, but for a once and a quarter splurge, I am here. Joe makes his own crust, so it’s not that typically bland taste. The owner, is a great conversationalist and used to play for the Chiefs. He’s open to answer any questions you may have and is often there.
— Not very
— No gluten-free information on the menu
— Not Much
— Excellent