These guys are great to work with as far as gluten allergies. No they don't have a gluten free menu, but all you need to do is ask for your items to be gluten free and they will accommodate you. Study up on what you can eat and know that certain items have to be cooked with wheat. No cross contamination! I usually eat fried rice, but sometimes I have the sweet and sour chicken when I take a gluten blocker...worth it! Service always great and the owner (Kampy) is usually working the front.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent