Review of Athos Restaurant

I was so sad when I got my celiac diagnosis because I thought Athos, which is a long time fav of ours, was a no go. But, they are actually accommodating! Make sure to specify GF pita. They do not have a dedicated fryer. And their beef has gluten in it. It’s hit or miss on whether staff will know this, but they’ve gotten much better in the last few months and even changed their menu to identify GF items. What I can get there is now much more limited, but you can eat safely here if you advocate and speak up about your needs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent