OMG! So good! Lots of tasty GF options! Had the Cajun shrimp omelet with grits. Tons of shrimp and bacon. I am very reactive to any cross contamination and I had no issues. The waitor Zak, was great and answered all my questions before I ordered.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
What a wonderful experience. They have a dedicated menu for gluten free or vegetarian needs. I was told their manager has celiac so they have a designated fryer for their potatoes and do their best to prevent cross contamination. What a great breakfast! ❤
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
They JUST got GF buns! And have a potato dedicated fryer
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent