Went there once, just me and one other person and this restaurant did great. Very tasty! Went there for a party and made my restrictions clear and they really messed up. They required a reservation and minimum order (and deposit!) way in advance with really strict cancellation rules. As a group with gluten allergies, I could understand and was happy to cooperate. With all this communication up front, my confidence was high for this experience. Although half their menu does appear to be gluten free, it appears their default is to make it all gluten-full, which in a large group proved to be very impossible for this establishment to manage, despite all the communication ahead of time. It was disastrous for those with celiac disease and really disappointing.
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Our server was very knowledgeable - majority of menu was gluten free besides burritos. Ask about cross-contamination and let them know of allergies. DF is more difficult if you need that. Dedicated fryer for corn chips!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Average
Love this place. Dedicated fryer for chips and GF breaded stuff. Most things are gluten free. Fundido is fire, fried avocado tacos, fried shrimp tacos, all super good. Even the rice taco! The birria tacos weren’t great but everything else I’ve had is very good. One thing I’ll say is their carry out operation is not good. Currently waiting on an order placed over an hour ago during a time of day that’s not busy for them.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They have GF items marked on their menu. There are many GF options here and the staff is very helpful when asking about the GF options.
Yes