Eat here frequently and know the owner, never once have I gotten sick. There is no GF menu but staff is knowledgeable and can tell you what can be made GF.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
Staff is knowledgeable and can answer questions
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?