Will not be back. Despite the label GF on most menu items, I am convinced they have no idea what gluten is or where it comes from. When my wife ordered an appetizer that was battered and fried, we asked what ingredients were in the batter…our waiter told us 3 different things after going to ask twice. Once he even said wheat flour. I didn’t even order anything after that, just hung out while my wife ate. Next day my wife is sick, we’re both sensitive.
— Not at all
— Gluten-free items are marked on the main menu