Very bummed after reading the reviews on this site and then trying to go here. I was mainly disappointed with the disclaimer on the menu saying they exclude gluten in their menu. This is false which was disappointing. We ordered guac because of gluten free chips and the claim that it was gluten free it then came out served in a flour tortilla bowl instead of a regular bowl. I then ordered 2 enchiladas with beans and no rice based on the menu stating the rice was not gluten free. My meal came out with rice and I had to send it back which I hate doing because all celiac people know… this sucks when we have to do it. They put the same enchiladas on a new plate and added more sauce and beans. I didn’t want to send it back a second time so I just drank my margarita. The atmosphere, service, margarita, salsa, and cheese dip get a 10/10 but I wouldn’t eat anything else. Very sad after being so excited to feel like I could eat something here.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Below Average
Incredible service. Lots of gluten free items. I’ve never worried about cross-contamination because of the ratings.
Set up is gluten free but rice is not strangely.
And did I say AMAZING service?! Like a 5 star hotel amazing. Everyone is over the top helpful and friendly even when it’s crazy busy, which it often is. We’ve had Armando multiple times and he’s always so great!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The owner is so helpful. She has celiac herself, so almost everything is safe to eat there. They have a guide that tells you what is safe and what isn’t safe on the menu.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They have an amazing guide about what is gluten free.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Beef fajitas were amazing!
— Very
— Most/All
— Excellent
The owner went through everything and was amazing! They have a dedicated fryer for chips, gluten free queso, beef fajitas, chili, and more. I felt so safe and will 100% be back.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The owner was very helpful and answered all questions. Chips and cheese are safe. Very cute place
— Some
— Average
Owner can’t have gluten and is very knowledgeable about cross contamination. They have a dedicated fryer. Chips, salsa, and queso are safe. So many options for celiac. I had fajitas. So delicious.
— No gluten-free information on the menu
— Most/All
— Excellent