Review of Azzurri Italian Restaurant

I had the Alfredo with gluten free penne pasta and caprice salad. Both were excellent! Edit: Wanted to try the gf pizza. Asked about cross contamination. Was told they lay the gf crust on same counter and in same oven as other pizzas. They stated gluten would cook off in the oven…not true. Not gf if you’re a Celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent