Review of Bacari Silverlake + Bar Bacari

We came here specifically because the menu had several items that were marked as “gluten free preparation available”. I ordered a few small plates with this distinction on the menu. When the waiter came out with the first one, he said “the chef wants to know if you’re okay with cross contamination”. I said no, that’s why I ordered it with gluten free prep. I was then informed that nothing I ordered could be made gluten free. I ended up with a GF pizza, which was good, but not what I had ordered. Disappointed and confused about why the menu would have the GF distinction if it’s not available.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average