Review of Baci | Cafe & Wine Bar

Ate at the bar, bartender Shawn was very helpful and knowledgeable. But it was clear the owners made sure everyone understands gluten and cross contamination. Many choices with the GF pasta. Had burrata with fresh peaches for a starter, braised short ribs with polenta, and the flourless chocolate cake. All excellent.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended