They have a gluten-free bun and told me it was all okay with the cross contamination. I have it checked with the staff about 3 times and made it very clear I could not have one single crumb. Well a couple of hours later I had a very bad reaction and became sick. Would not recommend this place at all if you can get sick out of one crumb.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Good