Review of Baker's Crust

Separate GF menu and they took notice to my GF needs on a Saturday night. 👍🏻 We had the goat cheese and prosciutto bruschetta that was good. I asked about adjusting the tuna poke, but the tuna was already mixed with soy sauce (they gave me some raw tuna and avocado instead, nothing fancy). A plus was a pineapple cider 😋🍍. We WILL be back for pizza and sandwiches.

Celiac friendly?

Yes