Review of Bakersfield

I had a great experience at this restaurant! I am celiac and very sensitive and I did not get sick. The hostess was very knowledgeable and the out server (Jeff) was very knowledgeable and went through the gluten free menu to let me know what items are safe for celiac with no risk of cross contamination. There is NOT a dedicated fryer so the chips are not safe, however they brought out soft corn shells for an alternative. I had the chicken taco the pork taco and the chorizo taco and the corn salad side dish, all was delicious!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent