The waitress here, Emily, has a family member with Celiac disease. When I told her that I have it, she was sure to let all the kitchen staff know to take extra precautions and she definitely understands what that means. This is the only pizza place I have been to where I am not sick afterward. Plus, the pizza is consistently delicious. The prices and the drinks are also good. I have not tried the pasta the few times I have been there but definitely will in the future.

Celiac friendly?

Yes

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.